Lunch Menu

Appetizers

Hand Cut Potato Chips Sprinkled w/ Smoked Sea Salt $4.50

Crispy Fried Russet Potato Skins w/Blended Mozzarella & Cheddar Cheese, Vermont Apple Smoked Bacon $8

Bruschetta of Tomato, Red Onion, Cucumber, Feta Cheese on Grilled Focaccia Bread $7.50

Broasted Crispy Chicken Tenders w/ a Choice of Sauces: Buffalo & Blue Cheese, Country Gravy, or Chinatown Sweet Chili $8.50

Jumbo Shrimp Cocktail w/ House Cocktail Sauce $2.25 each

6 Clams Casino w/ Roasted Garlic, Red Peppers, Panko, and Vermont bacon $9.50

Crispy Fried Calamari Tossed w/Feta Cheese, Fresh lemon Juice, & Herbs $10

Crispy Pulled Pork & Sweet Potato Spring Roll w/ Hoisin Sauce $8.50

Maine Crab Cakes w/ Fresh Herbs, Spices & Lemon Coulis $12

 

Soups & Salads

New England Clam Chowder in a Light Creamy Clam Broth, Fresh Cape Clams, New potatoes, Vermont Bacon $6.50

French Onion Soup House, Crouton & Gruyere cheese $6

Mixed Baby Greens, Sweet Cherry Tomatoes, English Cucumber w/Aged Balsamic Vinaigrette $6

Caesar Salad - Focaccia Croutons, Shaved Parmesan Cheese & Imported Anchovies $7
Add Grilled Chicken $3 Add Seafood Skewer $ Market

Arugula, Endive, & Radicchio w/Great Hill Blue Cheese, Spiced Pecans and Warm Apple Rosemary Vinaigrette $9

Chopped Greek Salad Wedge
Red Heirloom Tomato, Feta Cheese, Cucumber, Red Onion, Kalamata & Pine Nut Vinaigrette $9

 

Pastas

Three Cheese Baked “Mac & Cheese” Topped w/ a Buttery Panko & Parmesan Crust  $10

Sauté of Vegetable w /Fire Grilled Cherry Tomatoes, Fennel, Spinach, Roasted Red Peppers & tossed with Fusilli Pasta $12   
Add Chicken $14   Add Shrimp $16

Sauté Chicken Panko Parmesan,a Northern Italian Red Sauce, Served over Pappadella Pasta & topped Fresh Mozzarella $14

Veal Piccata, Sautéed Veal Medallions, Artichoke Hearts, Capers, Lemon White Wine Reduction Sauce, Over Linguini $17

 

Entrees

Chefs Special BBQ Steak Tips Char Grilled Perfection w/Garlic Mashed $14*

Broasted Crispy Fried Chicken w/Garlic Mashed Potato & Country Gravy $13*

Apple Cider Brined Roasted Half Chicken w/ Sage Brown Butter Sauce, Lemon Rice Pilaf $14*

Smoked St.Louis Ribs, Dry Rubbed & Finished with a Sweet BBQ Sauce, w/Sweet Potato Fries & Cole Slaw  $22 Full Rack   $16 Half Rack

Pan Seared Atlantic Salmon w/ Mashed and Lemon Beurre Blanc $ 15.50*

Classic New England Haddock Broiled w/ Ritz Cracker & Brown Butter w/ Creamy Mashed Potato $14.50*

Fish & Chips w/ Lemon Tarter Sauce, Seasoned Fries & Cole Slaw $12.50.

Crispy Fried Scallop or Shrimp Plate w/ Lemon Tarter Sauce, Seasoned Fries, & Cole Slaw  $16.50

*Accompanied with Seasonal Vegetable

 

The Classic Tavern Cheese Pizza $7 

Add Topping for $1 each: Roasted Red Peppers, Red Onions, Mushrooms, BlackOlives, Sliced Tomatoes, Artichokes, Pesto, Roasted Roma Tomato, Roasted Garlic

Add Topping for $2 each: Fresh Mozzarella, Ricotta, Pepperoni, Sausage, Grilled Chicken, Buffalo Chicken, Pesto Chicken, BBQ Chicken,

 

Hot & Cold Sandwich

½ lb Black Angus Burger on a Toasted Brioche Roll w/Melted Cheddar Cheese, LTO & Seasoned Fries $9.50

Pulled Pork, Slow Smoked for Twelve Hours, Homemade BBQ Sauce, w/Southern Slaw & Sweet Potato Fries $10

Crispy Fried Fish on Toasted Brioche Roll w/ Baby Greens, Sliced Tomatoes, Lemon Mayo & Seasoned Fries $10.50

Hot Pastrami on Grilled Guinness Bread with Gruyere Cheese, Baby Arugula,     Pickled Red Onions w/Grain Mustard & House Chips $10

Turkey Ruben on Grilled Guinness Bread with Gruyere Cheese, Sauerkraut, House Russian Dressing & House Chips $8

 

Side Plates

6oz Grilled BBQ Steak Tips $8.

Seasoned Fries $3.50

Sweet Potato Fries $4.50

Herb Risotto $4.

Lobster Risotto $11

2 Baked Stuffed Shrimp $8.

Seasonal Vegetable $3.50

Garlic Mashed   $3.50

Baked Potato  $3.50

 

Little Tikes

Cheese Burger & Fries $6

“Blue Box Mac & Cheese” $4.50

Hot Dog & Fries $4.50

Grilled Teriyaki Chicken w/Rice Pilaf $8

Fish & Chips $6.50

Chicken Fingers & Fries $5.50

Pasta & Red Sauce $5.50

Broasted Crispy Fried Chicken w/Mashed Potato & Country Gravy $8